Japanese Usuba Knife

Ref. 01068

Stainless Steel - Olive Wood Handle - Curved blade with hammered finish

€34.11
Tax included

 

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The Takumi usuba knife is preferably used to cut all kinds of vegetables.

Despite the cleaver form it is not indicated for bones.

- The Takumi collection are elegant, soft-touch knives with a curved blade and a hammered finish.

- Handle made of olive wood.

- Stainless steel blade of 18 cm.

- Hand wash and dry after use.

Material
Stainless Steel
Materials
Olive Wood Handle
Characteristics
Curved blade with hammered finish
Packaging
Case
Models
Japanese
Type
Japanese Knives
01068

01068_3Claveles_Cuchillo_Usuba_Japones

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Japanese Usuba Knife

Japanese Usuba Knife

Stainless Steel - Olive Wood Handle - Curved blade with hammered finish

€34.11
Tax included